Category Archives: Polo Bistro

Celebrate Mother’s Day in Marco Polo at the Heart of Davao

Mother's Day 2019 Marco Polo Davao at the Heart of Davao

Celebrate Mother’s Day at the Heart of Davao.

Treat Mom and your family for a sumptuous dining experience at Marco Polo Davao’s Café Marco, Lotus Court and Polo Bistro.

Special Buffet Lunch at Php1,500nett and Buffet Dinner at Php1,800 nett will be served at Cafe Marco.

To complete the celebration, all moms dining in Cafe Marco and Lotus Court will get a special gift. Moms dining at Polo Bistro will also get 10% savings at Lazuli Spa.

For reservations, please call us at (082) 221-0888 or email us at restaurant.dvo@marcopolohotels.com

Signature Dishes Introduced by Marco Polo Davao

Marco Polo Davao is introducing new signature dishes for Café Marco, Polo Bolo Bistro and Lotus Court.

“We are delighted to unveil Marco Polo Davao’s signature dishes for our three restaurants as we continue to be a destination for culinary adventure” said Executive Chef Alex Destriza.

Café Marco, the hotel’s all-day Western, Filipino and Asian dining, introduces Gambas al Ajillo as its new signature dish which will be served its buffet spread. Gambas al Ajillo, a popular Spanish prawn dish, is served with baby prawn, Italian chorizo, olive oi, garlic, chili, paprika powder and dried chili finger.

The chili fingers on this dish gives it a kick of spiciness that lingers as you enjoy this dish. To be honest, I can’t help but take more of their serving. Since Cafe Marco is a buffet style resto of the hotel, might as well enjoy your unli gambas in the city!

Lotus Court, the most celebrated Cantonese Restaurant in town, will take you to another level of oriental gastronomic experience as it introduces its signature item the Dimsum Trio – Spinach Dumpling, Xiao Long Bao and Century Egg Siomai. Family and friends can share this signature item for Php 500.00.

The spinach dumpling was a popular pick among our table. I think all three were almost equally flavorful with a distinct taste of their own. The xiao long bao is one of the best I’ve tried here in the city.

Marco Polo Davao’s outdoor restaurant Polo Bistro introduces Baby Back Ribs as its signature item.

This mouthwatering dish is served with truffle mushed, pomelo salad, buttered French beans and sweet potato chips, and can be shared for Php 610.00.

Marco Polo Davao has been considered as the hub of gastronomic journeys in the city, as its culinary team has continued to showcase the various local and international cuisines.

Chinese Wine Pairing at Polo Bistro in Marco Polo Davao

Our city’s premier hotel, Marco Polo Davao, in partnership with Wine Warehouse staged a Chinese Wine Pairing event last March 24, 2018 at Polo Bistro.

Talamonti wine - Chinese Wine Pairing at Polo Bistro in Marco Polo Davao IMG_20180324_191038_233Trebbiano Trebi XXXX Cantine Talamonti wine

Chinese Wine Pairing at Polo Bistro in Marco Polo Davao IMG_20180328_213937_923Wine Sommelier Mr. Daniel Blais and Mr. Brett Tolhurst, Chairman and Owner of the Wine Warehouse Corporation.

A five-course interactive dinner of the finest Chinese dishes paired with premium wines from Talamonti Wines was enjoyed by the guests.

Chinese Wine Pairing menu at Polo Bistro in Marco Polo Davao IMG_20180324_191310_641

First course: Organic Roast Duck with Mashed Taro, Honey, Honey Plum Sauce paired with Montepulciano Rose XXXX Cantine Talamonti

Rose Talamonti Wine - Chinese Wine Pairing at Polo Bistro in Marco Polo Davao IMG_20180324_192741_157

Second course: Braised Sea Cucumber with Superior Pumpkin Millet Rice Broth paired with Trebbiano Trebi XXXX Cantine Talamonti

IMG_20180324_201924

Third course: Steamed Tiger Prawn and Minced Scallop with Mashed Garlic, Braised Bok Choy and Steamed Bun paired with Monepulciano Moda XXXX Cantine Talamonti

Talamonti wine - Chinese Wine Pairing at Polo Bistro in Marco Polo Davao IMG_20180324_203052_410Fourth course: Cocoa Espresso Lamb Chomp, Chickpae Puree, Burnt Eggplant, Olive oil paired with Montepulciano Kudos XXXX Cantine Talamonti

Fifth course: Trio Mini Buns paired with Montepulciano Tre Saggi XXXX Cantine Talamonti

Thank you Ms. Jeline of Marco Polo Davao for inviting us!

Grazie mille!  Saluti!

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