Going beyond food from Davao, this is a quick post of two pasalubong treats from Cebu.
My sister who is celebrating her birthday gave us this pasalubong from her recent trip in Cebu. This is some sort of her birthday treat to us. We actually already celebrated her birthday along with my dad’s and another sister when we had a family gathering earlier this month. Didang’s Delicious Masareal from Cebu
We consumed the one above first and it was good.
But the other one on top tasted better in my opinion. The masareal lasts for only one week. We got ours a day before it expires. No problem consuming it. The problem lies when we wanted more and there was none left of it already. *wink*
Didang’s Delicious Masareal is made of peanut, sugar and milk. It started in 1812 by Juliana “
The special Chilen Chicharon was good too. Its address is at 078 F. Pacana Street, Tisa, Labangon, Cebu City. Telephone numbers: (032) 262-3029 / (032) 414-5044. Also at Cor. V. Rama Avenue and M. Velez Street, Guadalupe, Cebu City. Telephone number (032) 255-4186.
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