Misto at Seda Abreeza Makes It To T Dining Best Restaurants 2019

Misto at Seda Abreeza makes it to Philippine Tatler Dining’s Best Restaurants Guide 2019, its third in a row!

Misto is part of Philippine Tatler Dining's Best Restaurants for three years in a row (1)

Seda Abreeza’s all-day dining restaurant remains to be recognized by Philippine Tatler Dining in their Best Restaurants Guide for 2019.

Misto is part of Philippine Tatler Dining's Best Restaurants for three years in a row (2)

Misto is celebrating its recognition in Philippine Tatler Dining’s Best restaurants Guide for 2019, third time in a row. Philippine Tatler Dining features the best restaurants, bars, and dining news for its highly affluent and cosmopolitan readers. The hotel’s all-day dining restaurant feature is found on their Best Restaurants Guide (BRG) – both available on print and online.

Asst. F&B Manager Jules Melencion and Executive Sous Chef Giovanna Sibala

Asst. F&B Manager Jules Melencion and Executive Sous Chef Giovanna “Bang” Sibala

The launch was held last January 28, 2019 at Shangri-la the Fort and was attended by Communications Officer Faith Dimaano, Asst. F&B Manager Jules Melencion, Executive Sous Chef Giovanna “Bang” Sibala and General Manager Ken Kapulong. Misto is one of the four restaurants to have made it on the list from Davao Region.

“We are proud to be part of this for three years now. We owe it to our supportive diners and of course, our talented culinary and restaurant teams in Misto. Being a part of this since 2017 has challenged us to make more delectable dishes that highlight our region’s best products,” said General Manager Ken Kapulong.

Some of the dishes that were featured on the guide were Seda Abreeza Tuna Kinilaw, Misto Sisig Samosa, Chili Prawns, Malagos Dark Chocolate Cheesecake, and Durian Panna Cotta.

Asst. F&B Manager Jules Melencion shares, “We’d like to impart this achievement with our diners through a promo starting February. It’s called ‘Triple Treat’ and shall include set menus of our award-winning dishes from 2017 to 2019.”

Rediscover Your Old Favorites at SM Davao Food Court

 

Mr. Green at SM City Davao Food Court

SM City Davao is ready to satisfy your cravings this February 8! Rediscover your favorites with SM City Davao Foodcourt’s fresh new look, improved stalls, structure, and overall interior that will absolutely give not just a feast for your eyes, but also a feast for your bellies.

Relive and get ready to have new experiences at SM City Davao Foodcourt!

First on the list is Fiesta Dabaw, well known for serving popular local favorites such as the Paksiw na Tuna Buntot, Kinilaw na Malasugue, and Crab Relleno to name a few.

Get into the Korean craze and savor a filling bowl of Korean Bibimbob from Mr. Kimbob topped with their signature Seoul Spice. Dive into a variety of Mr. Kimbob’s hot plates, noodles and Korean BBQ rice meals.

Inspired by Visayan roots, Taste a wide range of classic Filipino dishes from all-time favorites by Kamay Kainan. As Filipino cuisine continues to surprise the world of food, experience comfort food at its finest at Kamay Kainan.

Smokin’ Toppings and Steaks offers delicious rice toppings served in a hot plate. Have a taste of their delectable sizzling beef, pork, chicken or seafood anytime of the day.

A definite must try is Gracia‘s Lechon Belly atbp, a redeveloped concept of “Kusina ni Gracia” known for their signature dish “Lechon Belly” and other Filipino comfort food dishes that are best enjoyed with family and loved ones.

Brother Bryan’s Chicken and Ribs (from the makers of Pritong Manok). Their signature dish is the Fried Chicken with classic sauce, but they’ve also added crispy versions of beloved Western dishes such as Crispy Ribs, Crispy Chops, and Crispy Bacon Cheesy Fries.

Enjoy your all-time favorite sharwarmaj from Turks. Satisfy your craving for a Kebab Wrap or Beef/Chicken Doner on Rice and make it a Turks Day for your loved ones!

Island Grill Express brings the homecooked dining experience to a whole new level. Enjoy your grilled favorites without having to grill them yourselves! Allow Island Grill Express to serve you great grilled meals! Fan favorites are their Grilled Pork Belly, Batchoy, Chicharon Bulaklak, and Grilled Squid Meal.

Coming soon at SM Foodcourt Davao is local based concept Zen Sushi – home of delicious Sushi, fresh Sashimi, steaming hot Ramen, and hearty Donburi that can satisfy any rumbling tummy and will makes you want to come back to more Japanese goodness.

Potato Giant serves mouth-watering homemade potato snacks. They offer bite-sized, ready to go munchies such as their definite must-try, Potpots, a potato snack thicker than chips which comes in different flavors.

Joining the fun is Tokyo Tempura, who offers a wide variety of tempura flavors – shrimp, crab stick, vegetables, squid and chili cheese coated in their secret batter mix fried to perfection. Grab a bite of Tokyo Tempura today!

A tweak on the popular childhood snack, Kettle Korn adds up to the mix. They currently have a variety of crunchy, yummy, and fun flavors that you can choose from. You can never go wrong with a poppin’ fun snack.

We also have Mr. Green that offers a variety 100% natural fruit juices and salads that you will surely enjoy.

After every meal, you deserve a dessert that will fulfill your sweet tooth craving. House of Frappe serves high quality gourmet shakes that will surely give you the ultimate Frappe experience.

Dine, celebrate, indulge and rediscover your favorites with your colleagues, friends and family a wide variety of flavors at SM City Davao Foodcourt!

Marco Polo Davao’s Lotus Court Awarded As One of T Dining’s Best Restaurants

Marco Polo Davao’s Lotus Court has been awarded again as one of T Dining’s Best Restaurant for 2019.

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Held at High Street Lounge of the Shangri-La at the Fort Manila, T Dining, Philippine Tatler’s new cross-platform lifestyle brand was well attended by restaurateurs, chefs, gourmands, hoteliers, foodies, oenophiles and the best of society.

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“Lotus Court is Davao’s most elegant Chinese restaurant with its contemporary Asian patterns and spacious interiors overlooking the Davao skyline” says the Tatler review. “At Lotus Court one can indulge in quality Cantonese fare and dim sum offerings. It must also to mention that the staffs here are among the most accommodating in the city.

Lotus Court won the prestigious award together with 173 culinary gems in the whole country and the only Cantonese restaurant that made it on the list from Davao region. The award is evaluated on the feedback of professional chefs and client feedback.

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Tdining 2 - Marco Polo Davao Lotus Court T Dining Restaurants 2019

“Marco Polo Davao is indeed a destination for culinary adventure“ said Executive Chef Alex Destriza. RBE Manager Rene Gargallo, who was also present during the event, shared that Lotus Court’s desire is to be top notch in service and top notch in food. We are striving to be the best Chinese restaurant in Davao“.

Lotus Court is Marco Polo Davao’s Cantonese restaurant located at the 3rd floor of the hotel. Some of Lotus Court’s signature items include the Pecking Duck, Salt and pepper prawns Hong Kong style, Deep-fried crabs in garlic and pepper, Yin Yang Grouper, Braised mushroom and home-made tofu and Sweet Sesame Buchi.

Courtesy of Marco Polo Davao

 

 

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