It’s off to Pizza Hut again as I was craving again for their P99 Super-Panalo value meal of spaghetti carbonara and caesar salad with Pepsi (no choice as they don’t have Coca-cola)! This time around their caesar salad doesn’t seem fresh and the dressing is sour. Hubby tried their roasted chicken with spaghetti and he ordered their iced tea decorated with lemon. Their roasted chicken was delicious and juicy. He said it is “sarap to the bones” (sarap means delicious) oopppps that line is from Max’s Fried Chicken not Pizza Hut’s hehehe!
Nice thing with Pizza Hut is that they serve garlic bread while you are waiting for you order. This garlic bread is like the sliced edges of their pizza. I hope though it’s not recycled leftovers from customers who don’t eat them! 🙂
Kangaroo Coffee Company had its soft opening in Davao City, Philippines last April 17, 2008. They had an exclusive soft opening last April 14. It will have its official opening on May 10, 2008. So the food trippers can’t wait that long and we headed there tonight. It is located at Tionko Avenue corner V. Mapa Street, Davao City (near Banko Sentral ng Pilipinas and it is just in front of Sunburst Fried Chicken).
I first saw last Monday, April 14 the show Tablescapes… Life on a Plate Season 2 at Studio 23 airing on Mondays at 11:00PM. It is the first travel cooking show in the Philippines. It is hosted by Angel Aquino and Filipino-Chinese Chef Bruce Lim who goes around the different places in the Philippines and indulge themselves in gastronomic delights of the featured islands and destinations. It is indeed a one of a kind culinary and travel adventure. Chef Bruce is a graduate of Grand Diplome in Cuisine and Pastry from Le Cordon Bleu in London and has worked in the MGM hotel in Las Vegas.